top of page

Pagkain ng Pinoy: Beef Tapa

Beef tapa is a classic Filipino dish often eaten during breakfast. Sometimes compared to beef jerkey, tapa is easy to make and does not require any specialized ingredients, making it perfect for people who may not know have much experience with cooking, like college students!

Ingredients

 

1/2 lb Thinly sliced beef

1/2 cup Soy Sauce

1/2 cup Vinegar

Salt

Pepper

Garlic Powder

Cooking Oil

Procedure

  • w-facebook
  • Twitter Clean
  • w-googleplus

© 2013 by Lyka Dominguez & Matt Gozun

bottom of page